Made this last night, Quinoa, edaname, red pepper, celery, corriander, sweetcorn, chickpeas, almonds, dried cranberries.
Didn't take my own pic so borrowed this one. My wife thinks it odd enough that I go on-line and talk about watches. She would like I had lost it completely if she saw me posting pictures of my dinner on a watch forum.
On the chips/ketchup/curry sauce/mayo/HP sauce debate I want to put in a vote for chips and curry sauce with mushy peas with vinegar on the peas. Not a northerner unless you count coming from north London as north!
Due to the absence of the proper chip shop curry sauce here I have taken to putting grated cheddar and hot sauce on my oven chips as long as there is nothing else on the plate.