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Thread: Food

  1. #5671
    Member litlmn's Avatar
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    Quote Originally Posted by meijlinder View Post

    Duck breast bao buns with carrot, leek, pickled red onions, large quantities of cilantro and sriracha mayo.
    Want


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  2. #5672
    Grr! Argh! meijlinder's Avatar
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    Quote Originally Posted by geoffbot View Post
    Epic.
    Quote Originally Posted by litlmn View Post
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    It turned out awesome. Duck breast was cooked a bit under, then sliced and finished in a pan with a glace of soy sauce, honey and sriracha.

    Funny how almost everything gets better wrapped in bread of some kind

  3. #5673
    Member litlmn's Avatar
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    There's a fantastic Donut shop not too far from the house. The maple bacon one is mine!




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  4. #5674
    Been a while since I posted here...

    Went and tried the Jakarta branch of Osaka Ohsho (it's a Japanese restaurant serving a killer gyoza <dumplings> and chahan <fried rice> and Chinese foods)



    Mapo tenshi rice (basically white rice covered with egg and served with mapo tofu (tofu in gooey sauce with meat and some scallions)



    Pork dumplings,chicken katsu,prawn dumplings




    Dessert dumplings filled with choco and cheese (kinda weird...)

    The food presentation looks okay but the taste is different than the ones I had in Japan

  5. #5675
    El bot. geoffbot's Avatar
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    I see your exotic gourmet cuisine and I raise you some crunchy nut cornflakes

    The milk is 4 days out of date (still tastes fine) and needed using. I haven't had cereal of any kind in literally 3 years maybe.
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  6. #5676
    Quote Originally Posted by geoffbot View Post
    The milk is 4 days out of date (still tastes fine) and needed using.
    Ugh
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  7. #5677
    El bot. geoffbot's Avatar
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    Let's see if salt tastes like salt
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  8. #5678
    Quote Originally Posted by geoffbot View Post
    Let's see if salt tastes like salt
    Is it with added salt ?
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  9. #5679
    El bot. geoffbot's Avatar
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    Scallops, chive oil, cauliflower puree. Need to work on my piping...
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  10. #5680
    El bot. geoffbot's Avatar
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    Everything tastes better on a charcoal bbq. Especially steak.
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