I have one a year.
I have one a year.
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Lest we forget - Bacon Salt (and it's kosher. I met the inventor in a foam bacon suit back in my food-writing days.)
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Too many watches, not enough wrists.
Confirmed from the owner - no bacon was harmed in the making of bacon salt (why it can be kosher) and apparently all natural flavorings... which probably means smoke flavor and sugar. Good to see they have a sense of humor (if not apparent from the foam bacon suit worn by the owner.)
Too many watches, not enough wrists.
Read my latest IWL blog entry! An Ode To Rule Breaking