Quote Originally Posted by Henry Krinkle View Post
You bet!

I still have the menu and I have his cookbook. The tour of the kitchen was a treat. I have never seen more food runners in my life. Mrs. K and I had way more than a dozen people serve us. For the "wine" flight we had four servers alone- a sake expert, bubbles and white, rose and red and finally a fortified.

They have, or had this fabulous trompe l'oeil entrance. The end of the hall is immediately behind Mrs. K and their is an original Star Trek style slidning door to her right. It even makes the whshh noise.

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I’m jealous.