Food

[CanadianStraps]

I admit I was puzzled. I thought you knew better.

http://www.bbqs.com/

Thanks again for the tip! I don't think I'll do anything with it right away. I'll probably let the patio weather kick in and do a nice Jamaican night.

[CanadianStraps]

From my posts these few days it is obvious that I like Japanese food and beef

Who doesn't!

You've got great culinary skills: well done! That looks like some great eating. I've been going through a lot of enoki recently...

[MarkO]

I use walnuts for my pesto instead of pine nuts. They're cheaper.

Jeannie

I used almonds to replace pine nuts last time I made pesto.
Still lightly toasted in a dry pan.
Couldn't tell the difference.

[Nokie]

Burgers last night-

[Martin]

From my posts these few days it is obvious that I like Japanese food and beef

Makes me want to go to Japan even more!
Please keep them coming

[synequano]

Nothing too fancy today:

Lunch



Business lunch yakiniku



Almond pudding



I looked like an idiot when I took photo of an empty glass,but this glass has that ROO shape to it

And I forgot to take a pic of my dinner since I bought take away food near my office

I'm not a good cook,most of the times I'm just eat out at the restaurant

[ljb187]

I had this thingy yesterday...along with continuing my quest for a Chardonnay I had 8 or 9 years ago that tasted exactly like the crispest apple ever. No luck in all that time...talk about a grail.



So far today I'm back to soy milk, walnuts and eggs fried hard.

[geoffbot]

I cannot compete with the above! Not that this is a competition but still.

[Henry Krinkle]

Veal, hot Italian sausage and mushroom lasagne with a lemon vinaigrette salad. The Italian sausage and the noodles are homemade. The canned tomatoes and tomato paste are some of these tomatoes.

P1012247a by hankblanc, on Flickr



And this from the Okanagan.

[Nokie]

I have heard that is very good