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Jun 8, 2024, 01:28 AM
#8931
Savagely Average
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Post Thanks / Like - 2 Likes
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Jun 28, 2024, 11:20 PM
#8932
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Post Thanks / Like - 2 Likes
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Jun 30, 2024, 09:22 PM
#8933
Member
Spatchcock chicken and some hot Italian Sausage thunderstorms cramping my style
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Post Thanks / Like - 2 Likes
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Jul 7, 2024, 10:22 AM
#8934
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Post Thanks / Like - 1 Likes
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Jul 13, 2024, 11:29 PM
#8935
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Post Thanks / Like - 3 Likes
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Jul 15, 2024, 02:37 PM
#8936
Savagely Average
Originally Posted by
pacifico66
Skewers of meat on the BGE so delicious
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That looks scrumptious
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Jul 15, 2024, 03:23 PM
#8937
Member
Originally Posted by
Mediocre
That looks scrumptious
It was and Mrs Pacifico pleased I do most of the cooking in the summer.Its mostly been hot cooks this year I used to do a lot of low and slow and will probably get back into that when the weather cools brisket ribs etc.
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Post Thanks / Like - 1 Likes
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Jul 17, 2024, 02:41 PM
#8938
A wee whoopie pie.
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Once in awhile you get shown the light in the strangest of places if you look at it right.
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Post Thanks / Like - 4 Likes
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Jul 18, 2024, 11:02 AM
#8939
Originally Posted by
hayday
A wee whoopie pie.
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Or is that now the normal size like candy bars?
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Cheers,
Michael
Tell everyone you saw it on IWL!
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Jul 18, 2024, 11:24 PM
#8940
Sizes can vary from recipe to recipe, but a typical whoppie pie is about twice the size of the one in the picture.
Once in awhile you get shown the light in the strangest of places if you look at it right.