Got guests for lunch today, so doing a nice traditional roast: chicken, veg, etc. Getting hungry cooking it.
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I'm stuck on what Sunday dinner should be. Feel free to make suggestions, I'll update the thread with pictures of what I thought the best idea was.
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Talking about supper. I'm in the shop all day finishing my chairs, lunch will be coffee-turn-beer and I might cram a doughnut in there somewhere.
Assume I have no ingredients (I really don't keep anything in the way of food in the house). I will go to the market and do a complete shop from top to bottom for supper.
It is now my duty to completely drain you.
You should have spicy lamb koftas
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I tried, but the butcher had no lamb mince. So, I brought home some leg chops and tenderized them significantly and folded them around what you would normally put in a kofta, and an onion. Seared them heavily on the press and finished with some mint/garlic yogurt I made. Accompanied by peas pilaf and sautéd chard. Was excellent.
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It is now my duty to completely drain you.