Food

[synequano]

The actual durian fruit is that spiky things on the stall...

It’s a pain to open up that’s why most stalls sell pre-opened durians like that,wrapped in cling wrap like your typical Rolexes in GM dealers...

[Raza]

Something exotic





Probably most of you have never tried this interesting fruit...

I'm having PTSD flashbacks to smelling durian in the break room of my office when my first coworker came back from his stint at the Singapore office. *shudder*

[ro63rto]

Something exotic





Probably most of you have never tried this interesting fruit...

Not good memories AT ALL!!

[ro63rto]

A "healthy-ish" salad for lunch
Can't understand those that decide "hmmm, it's the hottest day for a while, let's start a fire and eat hot meat"

[boatme99]

This morning I had some raspberry orange pancakes with good thick cut bacon and coffee.


Now I'm going to clean up the leftover roast chicken and make some chicken salad for lunch. I've got some good rye bread that I'm not supposed to eat, so I'll make a nice sandwich.

[Henry Krinkle]

Cured and hot smoked steelhead trout with a rye whiskey glaze, herbed homemade pasta and fire roasted corn. Mrs. K's birthday request. A bottle of Veuve Cliquot to wash it down.

[boatme99]

Jagerschnitzel, hasselback potatoes, and gerkinsalat


Followed by peaches and raspberries in sweetened cream

[Henry Krinkle]

This loaf is kind of a hybrid of the recent fridge aged doughs crossed with the previous no knead cold rise loaves.

The crust is fantastically tuggy, with a really nice crackle. I think I can push the water content even higher with this method to get more air and maybe even that custard sheen on the crumb.

[geoffbot]

This loaf is kind of a hybrid of the recent fridge aged doughs crossed with the previous no knead cold rise loaves.

The crust is fantastically tuggy, with a really nice crackle. I think I can push the water content even higher with this method to get more air and maybe even that custard sheen on the crumb.

Glorious. Do you remember in the 90s when we had brown bread and white bread, and both were horrible?

[Henry Krinkle]

Glorious. Do you remember in the 90s when we had brown bread and white bread, and both were horrible?

I do. Bad times.