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Thread: Food

  1. #7631
    Quote Originally Posted by Henry Krinkle View Post
    Now is probably that same point.

    My two cents.
    Naw, it's cool

    I like meat ,..... and Geoff .... well I'm not sure


    I'm cool with Geoff's standpoint, and I like meat
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  2. #7632
    Moderator - Central tribe125's Avatar
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    Quote Originally Posted by geoffbot View Post
    Maybe I should butcher a cat and eat it :-) Or an elephant, perhaps.

    I'll find this great video I saw of a cow mooing bloody bubbles through a slit in its throat after it had been slashed in a slaughterhouse tomorrow. If you're totally chilled after watching that then there's probably something wrong with you?

    Elephants are endangered, I couldn’t go along with that.

    With regards to the cow, that shouldn’t happen (in the UK), unless in an abattoir with a religious exception. As it happens, I don’t approve of kosher and halal methods, but I don’t eat kosher or halal meat - and I wouldn’t want to get into religious observances.

  3. #7633
    Why doesn’t anybody make panfakes? Food for thought.


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  4. #7634
    Member boatme99's Avatar
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    Pancakes? Or what the heck is a panfcake?

    I make pancakes or crepes at least twice a week. Usually with some kind of fruit.
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    Pineapple vanilla, raspberry orange, cranberry, crepe with sour cream, cottage cheese, and pineapple jelly ready for rolling.
    When I make fruit cakes, I usually make the syrup to go with them.
    My go to pancakes are lemon or orange.
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  5. #7635
    Quote Originally Posted by boatme99 View Post
    Pancakes? Or what the heck is a panfcake?

    I make pancakes or crepes at least twice a week. Usually with some kind of fruit.
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    Pineapple vanilla, raspberry orange, cranberry, crepe with sour cream, cottage cheese, and pineapple jelly ready for rolling.
    When I make fruit cakes, I usually make the syrup to go with them.
    My go to pancakes are lemon or orange.
    What, no meat?


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  6. #7636
    Member boatme99's Avatar
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    After multiple bypasses and stents, I usually only have meat at breakfast once or twice a week, now. Usually bacon, a grilled loin chop, or pork roll.
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  7. #7637
    El bot. geoffbot's Avatar
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    Quote Originally Posted by tribe125 View Post
    Elephants are endangered, I couldn’t go along with that.

    With regards to the cow, that shouldn’t happen (in the UK), unless in an abattoir with a religious exception. As it happens, I don’t approve of kosher and halal methods, but I don’t eat kosher or halal meat - and I wouldn’t want to get into religious observances.
    Okay so as long as there's enough of the animals to keep killing its fine to kill em but if their numbers dwindle then we shouldn't kill em, got it.

    Loads of meat is halal to appease the growing Muslim population. Either way killed slowly or killed quickly is still dead.
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  8. #7638
    El bot. geoffbot's Avatar
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    Quote Originally Posted by Seriously View Post
    Naw, it's cool

    I like meat ,..... and Geoff .... well I'm not sure


    I'm cool with Geoff's standpoint, and I like meat
    I love meat! But I abstain cos I think killing things that don't wanna be killed is shitty.

    And yes, it is cool, this isn't heated, no one is going ballistic, it's a discussion.
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  9. #7639
    Super Member Raza's Avatar
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    Quote Originally Posted by Col Angus View Post
    Why doesn’t anybody make panfakes? Food for thought.


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    I think they do.

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  10. #7640
    Super Member Raza's Avatar
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    Personally, I think killing animals and then eating them is about the most natural thing you can do. We just happen to be (mostly) at the top of the food chain, so nothing (mostly) is out there doing it to us. But if you don't want to, that's fine too. It does make it often a struggle when finding places to go to dinner with my vegetarian friends, but we try.

    So, here's my question. If you eat eggs, where do you come down on caviar? And if you don't eat caviar, would you eat no-kill caviar?
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