Been travelling a bit....
Will post my memorable meals using several posts as my tapatalk often gone haywire...
Had these amazing katsu in Singapore
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Been travelling a bit....
Will post my memorable meals using several posts as my tapatalk often gone haywire...
Had these amazing katsu in Singapore
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Read my latest IWL blog entry! An Ode To Rule Breaking
I had Chinese dumplings the other day km all shapes and sizes. Very tasty - I've never had a meals comprised almost entirely of them before.
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Char siu and egg fried rice. The combination of the sticky sweet pork, szechuan pepper and the horseradishy/wasabi like Chinese cabbage may have made the best fried rice I've yet made. The char siu marinade was pretty wonderful too.
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Solve all your doubts through question mode.
Lingonberry crepe and strong black coffee for starters today.
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I love char siu. It was popular in the 1950s-60s then disappeared. I started making it a couple of years ago after finding a decent recipe online.
My only problem is waiting for the marinade time.![]()
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Michelin starred dumpling in HK
Deep fried wonton with sweet & sour sauce and pickle on the side
The famous delicious kitchen pork chop
All these in HK,it's an amazing city for watch hunting and eating
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