Read my latest IWL blog entry! An Ode To Rule Breaking
She had a vegan dinner. That was mine.
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Bao buns again today. This time with chuck (beer-braised and shredded), pickled turnip, cilantro and spring onions.
Went to a castle for dinner for the inlaws' 40th wedding anniversary. They have a no photography policy which, you know what, despite my investment in this thread, I kinda like.
I had the pork and lamb, and couldn't manage a dessert so had scotch. Truly superb food - nice wine, really rather expensive but it was in a castle from c 1103 so I'm happy to pay that. Service was great - I was worried it may be stuffy, but the guys were really cool.
Great meal.
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Pickerel fritto.
Scrumpdillyicious.
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Sweat bread?! That is pretty darn pitiful that there are mistakes on the menu.
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Smoked Arctic char for breakfast with Old Bay potatoes. Not shown: grilled asparagus, lychee mimosa(s).
20170709_110046 smart copy copy by Hank Blanc, on Flickr
The floral mimosas were incredible with the oily' salty char.
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20170709_193318 smart copy copy by Hank Blanc, on Flickr
Not shown: unagi roll, tempura shrimp, tempura veg, miso soup. Mrs.K and I ate it all except for a couple of pieces.
Solve all your doubts through question mode.