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Thread: Food

  1. Apr 4, 2017, 08:06 PM #5201
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    No animals were harmed in the making of this dinner? Cannot abide...
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  2. Apr 4, 2017, 09:32 PM #5202
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    Quote Originally Posted by CanadianStraps View Post
    No animals were harmed in the making of this dinner? Cannot abide...
    Ha! Just noticed that. Was my wife's pic - she didn't photograph the chicken or haloumi that I had in my wraps too, so that she could upload it to her vegan instagram page.

    However, there are veggie dishes I do enjoy. Though I know you're kidding. Ish.
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  3. Apr 4, 2017, 09:53 PM #5203
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    ish.

    Love me some good falafel.
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  4. Apr 5, 2017, 04:28 AM #5204
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    Quote Originally Posted by geoffbot View Post
    Ha! Just noticed that. Was my wife's pic - she didn't photograph the chicken or haloumi that I had in my wraps too, so that she could upload it to her vegan instagram page.

    However, there are veggie dishes I do enjoy. Though I know you're kidding. Ish.
    Vegan Instagram page?

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  5. Apr 5, 2017, 06:59 AM #5205
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  6. Apr 5, 2017, 11:48 PM #5206
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    Homemade sausages tonight, extra coarse as I prefer at times.

    Name: IMG_20170405_1906231.jpg Views: 265 Size: 62.0 KB

    My son's plate. I prefer mine with mustard. And I don't precut mine! But, while adequate, my sausage stuffing is inconsistent and I end up with all kinds of sizes:

    Name: IMG_20170405_1911187.jpg Views: 261 Size: 50.2 KB
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  7. Apr 6, 2017, 06:55 AM #5207
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  8. Apr 6, 2017, 09:10 AM #5208
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    Looks like pearl couscous
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  9. Apr 6, 2017, 09:27 AM #5209
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    Giant couscous? My favourite!
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  10. Apr 6, 2017, 12:29 PM #5210
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    Turkish pearl: a family favourite. I make it with my chicken bone and lemon stock, and my son will eat it non-stop.
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