Epic prawn curry made by wifey![]()
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Mmm, mmm...Italian (chicken) sausage and peppers. This is just about the only time I prefer sweet Italian sausage to hot. I like adding the heat to the pepper mix and have a nice counterpoint with the sausages.
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My first time making candied pecans...AND...I added a twist - Frank's Red Hot Sauce. We'll see if they taste good later, maybe on vanilla ice cream?
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A little bit of heat on something like candied pecans is always a good thing.
Tonight, in a variation on the traditional Wednesday Pizza Burger, we've made Spaghetti and Meatball Calzone
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Eating at my desk. A sloppy delicious cold smoked beef burger.
Pork medallions.![]()
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