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Leftover spaeztle fried in duck fat with some other stuff to make it resemble breakfast.
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Made this for dinner Thursday night.
Shrimp and and pineapple fried rice. It was delicious. I love Blue Apron. Haven't had a bad meal yet.
Read my latest IWL blog entry! An Ode To Rule Breaking
Yeah, it's awesome. I'm making great, healthy food, stuff I would never have thought to make myself (I'd never have thought to put pineapple in food), and it's making me a better cook. And it's perfectly portioned for me and my brother, and each meal is only $10 a person.
Read my latest IWL blog entry! An Ode To Rule Breaking
Pineapple is awesome in a number of dishes.
I have a great pineapple, coca-cola (The real stuff with cane sugar, not the high fructose junk), and habanero marinade for steak that really infuses the steak with a nice pineapple flavor.
"Either He's Dead, Or My Watch Has Stopped....."
Groucho Marx
Never shall I put hash browns in the oven again - deep fried all the way.
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