Food

[whatmeworry]

Pulled pork nachos. God I love coriander Attachment 23183

Okay, you can have the coriander, I'll have the pulled pork.

[Henry Krinkle]

Pulled pork nachos. God I love coriander

I really feel for those people who taste soap when they eat coriander. My world would be a poorer place without it.

The rest looks good too.

[Henry Krinkle]

Also for tomorrow, an experiment I will call Red-Eyed Peas. Locally sourced black-eyed peas with several bottles of beer, tomatoes, molasses, onions, a bunch of spices and a lot of real ham. I cooked the ham with the peas 'til tender, took it off the bone, shredded it and put it back in.

[Raza]

Okay, you can have the coriander, I'll have the pulled pork.

It's funny, coriander as a term has really died out in the U.S. I used to hear it a lot, but now everyone says cilantro.

[whatmeworry]

It's funny, coriander as a term has really died out in the U.S. I used to hear it a lot, but now everyone says cilantro.

Ah, so that's what that is

[Seriously]

It's funny, coriander as a term has really died out in the U.S. .

Yeah, a lot of 'erbs over here are dried out .............

Pulled pork nachos. God I love food

Yes we know Geoffbot

[geoffbot]

It's funny, coriander as a term has really died out in the U.S. I used to hear it a lot, but now everyone says cilantro.

You also day arugula instead of rocket, and... there's another one I'm sure..

[Henry Krinkle]

Ah, so that's what that is

In North America we differentiate between the plant, cilantro, and the seed, coriander. I believe cilantro is Spanish so we got the term from the Mexicans.

[boatme99]

What the heck is it?

[Henry Krinkle]

What the heck is it?

Manicotti? Canelloni?