Likes Likes:  13,204
Page 154 of 909 FirstFirst ... 54104144152153154155156164204254654 ... LastLast
Results 1,531 to 1,540 of 9081

Thread: Food

  1. #1531
    El bot. geoffbot's Avatar
    Join Date
    Oct 2014
    Location
    West Sussex, UK
    Posts
    26,679
    Quote Originally Posted by geoffbot View Post
    +
    Quote Originally Posted by geoffbot View Post
    Pulled pork and mac cheese

    Attachment 17850
    =

    Name:  uploadfromtaptalk1429972210148.jpg
Views: 218
Size:  150.6 KB
    Follow IWL on instagram! https://instagram.com/iwatchleague

  2. #1532
    Quote Originally Posted by whatmeworry View Post
    *imagines an alternative version of the Kama Sutra*
    I will leave it at almost everything ...

  3. #1533
    The delicious wood oven organic bakery that is only two blocks from my house started making Friday night pizza yesterday, so the leftover bison chilli will be eaten tonight.
    Name:  P4241850.jpg
Views: 208
Size:  78.0 KB
    Name:  P4241849.jpg
Views: 215
Size:  81.9 KB

    Top one is organic 50% whole wheat crust, organic tomato sauce, organic basil and mozza. The bottom has the same crust and sauce with range fed, hormone free pepperoni and cheese. All the ingredients are locally sourced.

  4. #1534
    b& m8 CanadianStraps's Avatar
    Join Date
    Nov 2014
    Location
    between the lugs
    Posts
    1,468
    Quote Originally Posted by geoffbot View Post
    No likes for the intentional dig, kc!
    You'll live.
    It is now my duty to completely drain you.

  5. #1535
    MultiModerator Martin's Avatar
    Join Date
    Nov 2014
    Location
    The Netherlands
    Posts
    2,545
    Yesterdays dinner at Potsdammer platz

  6. #1536
    Super Member Raza's Avatar
    Join Date
    Nov 2014
    Location
    Philadelphia
    Posts
    24,472
    Blog Entries
    5
    Quote Originally Posted by whatmeworry View Post
    Friday fry up at work. 7 items for £3.55.
    Never mind the quality, feel the volume
    I will never understand beans at breakfast.

  7. #1537
    Super Member Raza's Avatar
    Join Date
    Nov 2014
    Location
    Philadelphia
    Posts
    24,472
    Blog Entries
    5
    Quote Originally Posted by gnuyork View Post
    Is that en egg on a pizza??? Interesting.
    I once had pizza with a quail egg in the middle. It was delicious. I dipped the crust into the yolk.

  8. #1538
    b& m8 CanadianStraps's Avatar
    Join Date
    Nov 2014
    Location
    between the lugs
    Posts
    1,468
    Quote Originally Posted by Raza View Post
    I will never understand beans at breakfast.
    Beans on toast is a breakfast staple. Preferably delicious, scrumptious rye toast.
    It is now my duty to completely drain you.

  9. #1539
    MultiModerator Martin's Avatar
    Join Date
    Nov 2014
    Location
    The Netherlands
    Posts
    2,545


    Today, Zwiebel rost braten 🏼

  10. #1540
    Super Member Raza's Avatar
    Join Date
    Nov 2014
    Location
    Philadelphia
    Posts
    24,472
    Blog Entries
    5
    Quote Originally Posted by CanadianStraps View Post
    Beans on toast is a breakfast staple. Preferably delicious, scrumptious rye toast.
    I'm told it's a breakfast staple, but I don't think it's been one in the US since the days of the cowboy. They look gross too, which isn't appetizing at all, especially first thing in the morning.

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •  
About Us
We are an independent and wide-ranging forum for watch enthusiasts. From mainspring to microchip, from Europe to Asia, from micro-brand to boutique - we cover it all. Novice or expert, we want you to feel at home. Whether it's asking a simple question or contributing to the fund of horological knowledge, it's all the same hobby. Or, if you like, you can just show us a picture of your new watch. We'll provide the welcoming and courteous environment, the rest is up to you!
Join us