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Thread: Food

  1. #1441
    The Dude Abides Nokie's Avatar
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    No it is asparagus. Okra can be done the same way. I either grill or steam it, depending on how it is being used.
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  2. #1442
    I find okra really useful in stews, it's got great thickening properties

  3. #1443
    Quote Originally Posted by geoffbot View Post
    Vegetable lasagne

    Attachment 17115
    That looks delicious. Never made a vegetable lasagna,.... also I just can't.

  4. #1444
    Had forgotten quite how much pleasure I get from bunging a fistful of coriander into a dish. YUMMMMM

  5. #1445
    Quote Originally Posted by Der Amf View Post
    Had forgotten quite how much pleasure I get from bunging a fistful of coriander into a dish. YUMMMMM
    Just coriander on its own? Radical

  6. #1446
    El bot. geoffbot's Avatar
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    Quote Originally Posted by Bidle View Post
    That looks delicious. Never made a vegetable lasagna,.... also I just can't.
    Mate - why not? A plate of mince is fine but I plate of roast veggies is devine (why is that not in the dictionary?)
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  7. #1447
    Because it's spelt divine

  8. #1448
    El bot. geoffbot's Avatar
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    Ah so
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  9. #1449
    Something clever... bu11itt's Avatar
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    Quote Originally Posted by geoffbot View Post
    Ah so
    Opening an older bottles of wine?
    Chris:

  10. #1450
    El bot. geoffbot's Avatar
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    Quote Originally Posted by bu11itt View Post
    Opening an older bottles of wine?
    Newer bottle of ale
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