geoffbot 
That looks really good Laurent. I do lamb shanks a little like that. I have never done the dough seal with lamb though I use it to do chickens quite often.Originally Posted by birdynamnam
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That looks really good Laurent. I do lamb shanks a little like that. I have never done the dough seal with lamb though I use it to do chickens quite often.
Last edited by Henry Krinkle; Jan 3, 2016 at 02:48 PM.
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